(A series of 365 of our favorite spots from over two decades of travel in Midwest)
Because I'm from the Chicago area, I often write about travels elsewhere and sometimes neglect to emphasize the fabulous attractions in and around Chicago. One thing I always recommend to visitors to Chicago is to somehow see the city from the water.
There are many boat tours you can take on the river and on the lake. There are architectural river tours where you can learn a lot about the history and architectural style of many famous landmarks in the Windy City. There are Wendella Sightseeing tours, which give a brief history as they make their way down along the river and out onto the lake (going through the locks is always a thrill!) There are speedboat tours out of Navy Pier on the Seadog for the thrill seekers. And there are a number of dinner cruises at Navy Pier where you can enjoy an upscale meal with dancing and spectacular views. These are my favorites - being a foodie they combine my love of good food with my favorite city!
Chicago Dining Cruises has a fleet of four ships that cruise from Navy Pier - three that offer regular dinner cruises: the Odyssey, the Mystic Blue and the Spirit of Chicago. The Odyssey offers a luxurious meal with appetizers and entrees served tableside, award-winning wines, microbrews and inspired cocktails, upscale DJ and a relaxing rooftop lounge with spectacular views. The Mystic Blue offers cool drinks and a tasty buffet freshly prepared onboard, dancing and DJ entertainment, a fabulous view of the city's beautiful skyline through the largest picture windows on the lake and a a modern rooftop lounge. The Spirt of Chicago features a new menu developed by Chopped champion and celebrity chef, Eric LeVine, an interactive MC, dancing on spacious dance floors and a rooftop lounge offering breathtaking skyline views.
My most recent cruise was aboard the Odyssey last winter to preview the menu for Chicago Restaurant Week. It was an amazing meal at a discounted price in celebration of the yearly Chicago Restaurant Week where you'll find deals and so many great city dining spots. The Odyssey offers lunch, dinner, brunch and specialty cruises. You can visit the website, OdysseyCruise.com and search the promotions and special offers tab where there's often a promo code to get a percentage off of your reservation.
Photo by Carrie Steinweg Dessert on an Odyssey Cruise during Chicago Restaurant Week. |
Take a peek at this special prix fixe menu available on Friday evenings from January - March for just $44.90 per person on the Odyssey:
Prix Fixe Plated Dinner Menu
First course
Shrimp & Watermelon Salad
Romaine Lettuce & Arugula | Pickled Shallots | Orange Vinaigrette
Romaine Lettuce & Arugula | Pickled Shallots | Orange Vinaigrette
Entrée Choices
Oven Baked Atlantic Salmon Filet
Lemon Orzo with Red Onion & Sun Dried Tomatoes | Citrus Dill Sauce
Lemon Orzo with Red Onion & Sun Dried Tomatoes | Citrus Dill Sauce
Or
Maple & Mustard Glazed Chicken Breast
Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce
Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce
Or
Greek Zucchini Fritters
Lemon Orzo with Red Onions & Sun Dried Tomatoes | Spring Onion & Cucumber Tzatziki
Lemon Orzo with Red Onions & Sun Dried Tomatoes | Spring Onion & Cucumber Tzatziki
Desserts
Odyssey Signature Dessert Station
Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit
Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit
*Price does not include taxes or fees. Menus, times and prices are subject to change.
For more information, visit Odyssey.com. The website for Mystic Blue is MysticBlueCrusies.com and you'll find more on Spirit of Chicago cruises at SpiritOfChicago.com.